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Who fact sheet on healthy diet with key facts and information on essential dietary elements, practical advice, salt, sodium and potassium, sugars, health diet promotion, who response. Avoid giving drinks with low nutrient value, such as tea, coffee and sugary soft drinks Foods from animal sources (meat, fish, eggs and milk)

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Here is some useful information, based on who recommendations, to follow a healthy diet, and the benefits of doing so. Avoid foods in a form that may cause choking, such as whole grapes or raw carrots When we eat plain fruits and vegetables, we can be sure that they are good for our health

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These questions and answers have been prepared by who in response to questions and concerns from who member state governments with regard to the nature and safety of genetically modified food. Eating a variety of whole (i.e Unprocessed) and fresh foods every day helps children and adults to obtain the right amounts of essential nutrients It also helps them to avoid a diet that is high in sugars, fats and salt, which can lead to unhealthy weight gain (i.e

Overweight and obesity) and noncommunicable diseases.